Resource: A Chef’s Guide to Creating Cider Cocktails
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In this session attendees explored the world of cider cocktails told from a chef’s perspective. Chef and bartender Chandler Tomayko of BevFluence® took attendees on a journey from cider to cocktail and everything in between. Attendees learned how to craft delicious cocktails using both high tannin and low tannin ciders, paired with seasonal ingredients and culinary techniques that elevate traditional drinks into something truly special.
